28 August - 3 September
Section outline
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EXPLORE / TŪHURA learning intentions:
- We are EXPLORING food safety by finding out about the temperature danger zone.
- We are EXPLORING food safety by discovering bacterial growth at different temperatures
Success Criteria: I can/have......
- explain the "temperature danger zone"
- explain what happens to bacteria at different temperatures
Activities:
- Temperatures and food worksheet (On Google Classroom)
- Food Safety Research (On Google Classroom)
- Working safely and hygienically in the kitchen
Practical: Savoury loaf/garlic bread