Section outline

  • Kia ora Year 7s

    Welcome to Week 7 of FOOD & FABRICS

    IN FOOD TECHNOLOGY: 

    EXPLORE / TŪHURA


    EXPLORE / TŪHURA learning intentions:

    • We are EXPLORING...kitchen safety, food safety and personal hygiene.
    • We are EXPLORING.... how to safety handle and store food 


    Success Criteria: I can/have...

    • explain the difference between kitchen safety, food safety and personal hygiene. 
    • discuss how to safely handle, store and prepare food to avoid cross-contamination 

    Activities:

    1. On Google Classroom 
    2. Practical: Marshmallow Truffles 

    IN FABRICS TECHNOLOGY: 

    • For Fabric Technology, we will continue working on sewing the face mask. I was so impressed by how well you have done so far! Please continue to use the guide on GC to help you with next steps and continue listening to instructions given in class.

      Success Criteria: I can/have...

      Fabric Technology:

      • thread a needle and do a basic stitch
      • know how to start and finish stitching by making knots

      Activities:

      1. Sewing

      Follow Up Tasks:
      Please check Google Classroom


      FOCUS / ARONGA

      FOCUS / ARONGA learning intentions:

      • We are FOCUSING...on how to transform pieces of fabric into a face mask