Section outline

  • Kia ora...and welcome to Week 9 of Term 3.

    On Monday we will be baking brownies for school production and on Wednesday we are learning about meat cooking methods.

    Success Criteria: I can/have...

    • name some dry heat and liquid cooking methods and what meat cuts are best suited for them
    • participated in making brownies to support school production

    Activities:

    1. watch "what's really in our food" video
    2. meat cooking worksheet
    3. meat crossword