Section outline

  • Kia ora, 

    This week, we will be getting to know (or reviewing) procedures, safety, hygiene, equipment and preparing to record the learning that happens during practicals.

    IMPORTANT: The Google Classroom code for this course is 7yjyuc2. Please join now!

    Success Criteria: I can/have..

    • wash my hands properly
    • find equipment in the food technology room and know how to use it 
    • a better understanding of what food technology is
    • record my learning

    Activities:

    1. Toffee Pop activity (Google Classroom)
    2. Organise my food journal for recording my learning.