Section outline

  • Kia ora...welcome to Week 8 of Term 2

    Success Criteria: I can/have...

    • an understanding of the difference between food spoilage and food poisoning
    • name some factors that help bacteria grow
    • participated in making brownie

    Activities:

    1. GC Worksheet
    2. making brownies



    EXPLORE / TŪHURA

    EXPLORE / TŪHURA learning intentions:

    • We are EXPLORING...what food spoilage is
    • We are EXPLORING...what bacteria, viruses, mould, enzymes and fungi are
    • We are EXPLORING...pests in the food environment