Section outline


  • Term 2 Week 1

    Kiwi Classics - Baking Kiwiana 

    Recipe - Banana and blueberry muffins

    Learning intentions

    • We are continuing to write up our weekly evaluation (Handin for your Assessment is due 21 May - marking criteria attached above)
    • We are collecting answers to our questions re stakeholder  (Urgent)
    • We have started to learn about our Bake-Off Challenge Design Project (New)


    Success criteria 

    1. I am up-to-date with my weekly recipe evaluation for the first assessment handin 21st May
    2. I am working through my Team Bake-Off Challenge Design Project

    Activities & resources

    • Practical: Kiwi Classics Kiwiana Recipes (on Google Classroom)
    • Your work: Kiwi Classics Kiwiana Recipe Outcome Evaluation Document (on Google Classroom)
    • Activity: Food Descriptive words (on Google Classroom)
    • Activity: Bake Off Challenge Design Project (NEW)


    Homework 

    • Assessment is due for hand-in 21st May. No lateness accepted as we have had ample time to complete this.
    • Remember - don’t copy and paste from the web. You can copy from the website all you want, but you will always be one step behind! Be original; learn to start changing the words into your own. Don’t be a copy paster - your work is not your own and it may not be assessed!


    Copy of marking criteria - Assessment Due 21 May