15 February - 21 February
Section outline
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Kia ora,
This week, we will be getting to know (or reviewing) procedures, safety, hygiene and equipment.
IMPORTANT: The Google Classroom code for this course is 6dphtlo. Please join now!
Success Criteria: I can/have..
- wash my hands properly
- find equipment in the food technology room and know how to use it
- a better understanding of what food technology is
Activities:
- Hand Wash activity
- Find equipment activity
- Toffee Pop activity (Google Classroom)