WEEK 1
Section outline
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WELCOME TO TECHNOLOGY FOR 2020
This year your Technology focus will be working with Food and Fabric Technology.
You will spend 5 weeks in each specialist area and be working with Mrs Priest and Mrs Hewlett.
Also see your Google classroom for activities.
Term 1 Welcome to COAST Whanau.
In Food Technology these are our Learning Intentions for weeks 1 & 2.
WALT
We are learning to:
Explore what Technology and Food Technology is about at school and in Industry.
Identify the parts of Great Ako Learning Model.
Understand the terminology used in Technology Education.
Understand how Technology can impact on a Food.
Identify and understand what Knowledge and Skills we will need to be able to create a success Food Product.
Success Criteria:I have participated in a class discussion about Technology and Food Technology and recorded the answers on my doc.
I can draw and label the MHJC Great Ako Learning model in my doc.
I have found out the meanings of key technology terms that we will be using and I have written them in my doc.
I have worked with a Buddy to show how Technology has impacted on a food and shared this with the class.
I have worked with a buddy on the knowledge and skills I need to prepare me for practical lessons - where i will be modifying a recipe.
In E Textiles Technology these are our Learning Intentions for weeks 1 & 2.
WALT
- How to log onto MHJC wifi and access Google Classroom
- How to keep safe in the Soft Materials Room
- How to identify hazards
- Review of Technology terms and definitions
- Review of the Technology Design Process
- Researched the history of bookmarks
Success Criteria:
I have joined the MHJC wifi and gained access to the Google Classroom.
I have participated in classroom discussions and brain storms and I know how to keep safe.
I have refreshed my understanding of Technological terms and their meanings.
I have completed my research on the history of bookmarks.
I have handed in my worksheet on the google classroom and I have completed the quiz online.