Week 9 (27 June - 3 July)
Section outline
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EXPLORE / TŪHURA learning intentions:
- We are EXPLORING types of mixing methods by investigating mixing techniques to determine how it will contribute to the final outcome.
 - We are EXPLORING final outcomes during biscuit making by investigation common mistakes during biscuit making
 
Success Criteria: I can/have...
- compare how different mixing methods affect the final product
 - differentiate between rubbing in, melting, creaming and whisking.
 - explain some common mistakes during biscuit making
 
Activities:
- Biscuit journal - Google Classroom
 - Video on mixing methods