Week 9 (27 June - 3 July)
Section outline
-
EXPLORE / TŪHURA learning intentions:
- We are EXPLORING types of mixing methods by investigating mixing techniques to determine how it will contribute to the final outcome.
- We are EXPLORING final outcomes during biscuit making by investigation common mistakes during biscuit making
Success Criteria: I can/have...
- compare how different mixing methods affect the final product
- differentiate between rubbing in, melting, creaming and whisking.
- explain some common mistakes during biscuit making
Activities:
- Biscuit journal - Google Classroom
- Video on mixing methods